Join us for a special evening that marries eco-consciousness with the celebration of our unique region, brought to you by the SA Autumn Garden Festival in collaboration with Skillogalee Estate.
Set against the backdrop of the Clare Showgrounds’ iconic Red Brick Pavilion, the evening kicks off with a complimentary glass of Skillogalee Sparkling to welcome you before delighting in an engaging conversation with Kerri (KT) Thompson, Skillogalee’s Winemaker, who will share insights into Skillogalee’s commitment to sustainability. The conversation continues with Costa, our captivating guest speaker, who will entertain and enlighten us with a Q&A session on gardening, plants, community, and the importance of connectivity and sustainability.
Enjoy a feast created by Skillogalee’s amazing chefs, focusing on sustainability, provenance, and regional foods. This dinner is a celebration of our local flavours, meticulously crafted to highlight our commitment to the environment and sustainable practices.
Date & Time: Saturday, 20 April 2024, 6:00 PM – Late
Venue: Clare Show Grounds – Red Brick Pavilion – Horrocks Hwy, Spring Gully Road, Clare SA 5453
Sponsors: Proudly sponsored by Skillogalee Estate and the Clare & Gilbert Valleys Council.
Prepare for an evening of exceptional wine, enlightening conversations, live music, and community spirit. Act quickly to secure your spot, as tables are strictly limited.
All proceeds from the evening will go towards upgrading the kitchen facilities of the Clare Agricultural and Horticultural Society’s Red Brick Pavilion
